A simple, beautiful way to enjoy our Daintree Cacao Tea. This bundle pairs single-origin cacao husk tea with two thoughtful tools to make your daily ritual easy and intentional.

What’s inside

• Daintree Cacao Tea
  100 percent organic cacao husks with smooth, earthy, chocolatey notes. Naturally gentle and antioxidant-rich.

• Teapop Infuser
  Easy to use and perfectly sized so the cacao husks can fully open and infuse.

• Brass Tea Scoop
  Handcrafted and practical, designed for consistent, simple measuring.

About the tea
Sourced from Far North Queensland, between the Daintree Rainforest and the Great Barrier Reef, this single-origin cacao tea is a calm, grounding alternative to coffee. It offers a gentle lift without the jitters, making it ideal for slow mornings or evening wind-downs.

Up to 28 servings per pack.

How to prepare
Use 3–5 g (1–2 heaped teaspoons) per cup. Steep in boiling water for at least 10 minutes, then remove the infuser. Enjoy as is, or add milk and a little honey if you like.

Packaged in 100 percent biodegradable, home-compostable materials.

A lovely gift or a simple upgrade to your own tea ritual. Thoughtful, grounding, and easy to return to day after day.