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Day + Night Matcha Bundle
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Home/Matcha/Day + Night Matcha Bundle

Day + Night Matcha Bundle

$69.00 Sale • Save
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A Complete Day-to-Night Tea Ritual — Matcha + Hojicha
Bright Morning Energy + a Smooth, Cosy Evening Cup
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Ceremonial Grade Matcha - 40g

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Ceremonial Grade Matcha - 40g

$49.00

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Rechargeable Milk Frother: Soma Mini Mixer

Buy It With

Rechargeable Milk Frother: Soma Mini Mixer

$34.95

Out of stock


Morning Clarity: Ceremonial Matcha offers smooth, sustained energy for work, movement or meditation.
An Evening Alternative: Naturally low-caffeine Hojicha is ideal when you want something warm and comforting later in the day.
Two Distinct Flavours: Enjoy Matcha’s fresh, umami-rich character alongside the mellow, roasted sweetness of Hojicha.
Rich in antioxidants • A natural source of polyphenols and catechins to support overall wellbeing.
Made in Kagoshima: Two traditional Japanese teas, carefully grown, prepared and stone-ground in one of Japan’s renowned tea regions.

Move with the natural rhythm of your day. Begin with the vibrant green flavour of our Ceremonial Matcha, made from shade-grown, first spring harvest tea leaves for clear, sustained energy. Later, slow down with our Hojicha, a naturally low-caffeine roasted tea with warm, nutty and caramel-like notes.

Both are stone-ground in Kagoshima, Japan, creating a simple ritual to carry you from morning focus into evening calm.


MATCHA & HOJICHA CONTAIN CAFFEINE

Our hojicha contains approximately 8–15 mg of caffeine per standard 2 g serve (less caffeine than a square of dark chocolate).
Our matcha contains approximately 60 - 70mg caffeine per standard 2g serve (the equivalent of a strong cup of black tea, or about half a flat white).

SOMA Ceremonial Matcha
SOMA Premium Hojicha
Best for: Morning energy and focus.
Best for: A comforting drink any time of day.
Fresh, sweet, umami flavour with a naturally sweet finish.
Sweet, roasted and creamy, with notes of cocoa, hazelnut, and caramel.
Approximately 60–70mg of caffeine per standard 2g serve.
Approximately 8–15mg of caffeine per standard 2g serve.
Vibrant emerald-green.
Warm ochre-brown.
Made from shade-grown first harvest leaves from Kagoshima, Japan.
Made from green tea leaves and stems, slow-roasted over charcoal, stone-ground.
Supports calm, sustained energy through its unique combination of caffeine and L-Theanine.
Supports calm focus with naturally occurring L-Theanine and only a small amount of caffeine.
Excellent for morning ceremonies and peppy afternoon cups.
Perfect for a warm hojicha latte or a cosy evening ritual.
Choose matcha if you want a vibrant, energising boost.
Choose hojicha if you want a warm, soothing mug.

Both matcha and hojicha come from the same tea plant (Camellia sinensis). The difference lies in how they are grown and processed, resulting in two very different flavour profiles, colours, and caffeine levels.


Classic Matcha (Usucha)

  • 2g matcha (approx. 1 tsp)
  • 70–80ml hot water (75–80°C, hot, not boiling)

Method: Sift matcha into a bowl. Add hot water. Whisk vigorously in a "W" motion until smooth, with a dense foam on top. Hot tip: use our Soma Mini Mixer. Sip slowly, straight from the bowl.

Matcha Latte (Hot)

  • 2g matcha (approx. 1 tsp)
  • 40ml hot water (75–80°C, hot, not boiling)
  • 150ml steamed milk (dairy or alt)

Method: Whisk matcha with the hot water into a concentrated shot, until no clumps remain. Pour into a cup and top with steamed milk. Stir, sip, savour.

Iced Matcha Latte

  • 3g matcha (approx. 1½ tsp)
  • 40ml hot water (75–80°C, hot, not boiling)
  • 150–200ml cold milk (dairy or alt)
  • Ice

Method: Whisk matcha with the hot water into a smooth shot. Fill a glass with ice and cold milk. Pour the shot over the top and stir to combine.

We offer 30-day returns and exchanges on unopened items — you’ll cover return postage for change of mind, and we’ll cover it if we made a mistake. Full details here: Returns & Exchanges Policy

You can find our shipping policy here.


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